How to Order Coffee like a Local in Trieste
by In Trieste
If you're just passing through Trieste, most big cafes in town will let you order your cup of joe in English and...
The British Seamen’s Home: A Forgotten Legacy in Trieste
by Alessandra Ressa
On a quiet stretch of Via Udine, a castle-like building at number 43 stands as a forgotten relic of Trieste’s past. Once...
Italian-American Heritage Month: Keeping American Roots Alive in Trieste
by InTrieste
October holds a special significance for Italian-Americans. It’s a month of reflection and celebration, officially recognized as Italian-American Heritage Month in the U.S.,...
Beneath the Alps, a Hidden World Unveiled in Italy’s Karst Caves
by Alessandra Ressa
In the heart of the Julian Alps, straddling the Italian-Slovenian border, lies one of the most extraordinary karst landscapes on Earth. Here,...
When Italy Says: “Closed for Vacation”
video report by Maximiliano Crocamo and Nina Vaclavikova
Around mid-August, Italy acquires a peculiar rhythm. The streets may be crowded with tourists, beaches are packed...
A Summer-Like October Draws Visitors to Trieste
by Nastassja Martin
With temperatures reaching the mid-20s Celsius on Friday, Oct. 2, Trieste was feeling more like late summer than early autumn. Regional forecasters...
A Pre-Holiday Weekend of Anticipation Across Friuli Venezia Giulia
by Guisela Chiarella
A sparkling pre-Christmas weekend unfolded across Friuli Venezia Giulia as residents and visitors alike moved through town centers, markets and coastal promenades...
Weather Secrets Hidden in Persimmon Seeds: The Legend of the Fork, Knife, and Spoon
by Alessandra Ressa
Persimmons, autumn's vibrant gems, are packed with minerals, vitamins, and an irresistibly sweet flavor. When perfectly ripe, their soft, juicy texture and...
Spring Sunshine Lures Visitors to Friuli Venezia Giulia
by Maximiliano Crocamo & Nina Vaclavikova
This week temperatures reached a pleasant 20 degrees Celsius, drawing travelers to Friuli Venezia Giulia. In downtown Trieste, we...
Where To Eat This Summer? Osmiza, Naturally
by InTrieste
Illustration: Viktroria Tsaleva
An osmiza, a private household in the Carso, where farmers sell directly and exclusively their homemade wine and food, usually from...
