Lucia Varlotta: A Digital Nomad From Los Angeles Reconecting To Her Triestine Roots

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by MK Every Saturday we’re spotlighting remarkable local females who could change the way we look at the world. This Saturday is Lucia Varlotta’s turn,...

Sofi Deyneka: Ukrainian Illustrator Depicting Trieste

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Interview: MK Every Saturday we’re spotlighting remarkable local females who could change the way we look at the world. This Saturday is Sofi Deyneka’s turn,...

Abigail, Danielle and Troi: Expat Basketball Wives in Trieste

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Interview: MKPhotography: Erin McKinney It’s never an easy task moving to a different country, let alone if you are following your husband dreams of being...

The Beauty Of Being A Tourist In Your Own City

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words and photography: Alessandra Ressa Unfortunately for him, Mark Twain never visited Trieste on an icy Bora day. He would have otherwise come up with...

Giorni della Merla: The Last Three Days of January

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by In Trieste Italy's winter legend revolves around a bird and the last three days in January, a tradition known as i giorni della merla, or...

Trieste Grieves the Loss of InTrieste’s Writer, Ashley Caneva

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by InTrieste Ashley Caneva, 39, passed away yesterday morning surrounded by family members in her home in Trieste. Ashley was a fantastic writer, talented radio...

Do You Like Bora?

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A week into bora winds that have been taking over Trieste, our reporter Lucia Varlotta ventured out downtown to ask what locals really think...

Beatrice Caponnetti: From Trieste to New York City Following Her American Dream

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Interview MK photography: Beatrice Caponnetti Every Saturday we’re spotlighting remarkable local females who could change the way we look at the world. This Saturday is Beatrice...

Nicoletta Romeo, The Heart and Mind Behind The Trieste Film Festival 

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Interview and photography: MK We interviewed Nicoletta Romeo, the director of the Trieste Film Festival, on the meaning of the festival and its socio-cultural impact. How...

How Trieste Introduced Me to Chestnuts

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by Ashley Caneva In November of 2017, I tasted my very first roasted chestnut. It was my first visit to Italy and we were on...

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