10 Most Festive Sips in Trieste This Christmas Season

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by Lucia Varlotta The smell of chestnuts is wafting through the cold winter air, hundreds of colorful lights hang from building tops in the city...

Blecs: FVG’s Naturally Gluten-Free Buckwheat Pasta 

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by InTrieste Blecs, a triangular shaped pasta specialty of the FVG region, are not only easy to make, but are 100% gluten-free. Blecs are made with...

Trieste’s Iconic Cookbook Cucina Triestina: Unveiling Simple, Delicious Recipes Amidst Economic Crises and Gas Shortages

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words :Alessandra Ressa Illustration: Olha Polonska A cookbook written in Trieste almost one hundred years ago could ensure good and affordable food on our table in...

Nature’s Rich Tapestry: The Dance Of Autumn Foliage

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by Althea Mallee Autumn is now upon us, and with it we begin to see shorter days and less light. A mysterious atmosphere begins to...

Oh, The Places You’ll Go: Discovering Marano Lagunare

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by InTrieste Fall is the perfect season for day trips & weekend getaways! Luckily, Friuli Venezia-Giulia is the prefect place for endless discoveries. Marano Lagunare is...

8 Things To Do On A Foggy Day In Venice

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by Alessandra Ressa All photographs courtesy of Alessandra Ressa One of the great advantages of living in Trieste is having Venice within a stone's throw. Only...

Rebecca Brown: “Growing Up Speaking Different Languages Has Given Me A Great Advantage In...

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Interview: MK Photography: Erin McKinney Every Saturday we’re spotlighting remarkable local females who could change the way we look at the world. This Saturday is Rebecca...

Discovering Friuli Venezia Giulia: Prehistoric Pile Dwellings Around The Alps

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by InTrieste Archeology lovers shouldn’t miss a visit to Palù di Livenza, a prehistoric pile-dwelling settlement dating to the final phase of the Neolithic age,...

Creepy Crawlies? Yes, Please! Meet Andrea Colla, The Man Whose Contagious Passion For Bugs...

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by Alessandra Ressa He is probably the best entomologist in Trieste, and one of the most knowledgeable scientists nationwide in the field of insects. He...

The Magical Rebechin Tour

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words and photography: Erin McKinney It goes without saying that Italians have an extraordinary reputation for food. We're all familiar with the beloved classics like...

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